Welcome to Taverna
Experience seasonal Italian cuisine celebrating local ingredients. Now 145, join us tonight.
Today's Highlights
Our Our executive chef has designed a stunning selection for tonight. Paired with a crisp white from the Sicilian coast.
- Cavolfiore Arrosto: mixed olives, capers, lemon, toasted bread
- Spaghetti Aglio e Olio: thin veal cutlets with prosciutto, sage, white wine reduction
- Melanzane alla Parmigiana: hand-rolled pasta with slow-braised meat sauce
Available tonight • 212
When We're Open
Monday–Friday: 11am–2:30pm, 5:30pm–10:30pm extended weekend service available
Location: 415 Oak Avenue, Chicago, IL 94103
About Us
Founded in 2020, Taverna honors family recipes inspired by travels through Southern France. Every plate features seasonal ingredients and ethically-sourced protein.
Reserve Your Table
Reservations recommended, particularly for Friday–Saturday. Call or book online here.
"Mediterranean warmth in every bite" – Local Food Magazine